What is Fair Trade
Fair trade is a term for an arrangement designed to help producers in developing countries achieve sustainable and equitable trade relationships. The fair trade movement combines the payment of higher prices to exporters with improved social and environmental standards. The movement focuses in particular on commodities, or products that are typically exported from developing countries to developed countries but is also used in domestic markets, most notably for handicrafts, coffee, cocoa, wine, sugar, fruit, flowers and gold.
How you will benefit
(I) Insights, and validations about the following topics:
Chapter 1: Fair trade
Chapter 2: Fairtrade International
Chapter 3: The Fairtrade Foundation
Chapter 4: World Fair Trade Organization
Chapter 5: Rainforest Alliance
Chapter 6: FLOCERT
Chapter 7: International Fairtrade Certification Mark
Chapter 8: Fair Trade USA
Chapter 9: Fairtrade Canada
Chapter 10: Stichting Max Havelaar
Chapter 11: Fair Trade Association of Australia and New Zealand
Chapter 12: History of fair trade
Chapter 13: Fair trade debate
Chapter 14: UTZ Certified
Chapter 15: Paul Rice
Chapter 16: Fair trade coffee
Chapter 17: Direct trade
Chapter 18: Fair trade certification
Chapter 19: Sustainability standards and certification
Chapter 20: Fair trade cocoa
Chapter 21: Fair trade bananas
(II) Answering the public top questions about fair trade.
(III) Real world examples for the usage of fair trade in many fields.
Who this book is for
Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of Fair Trade.
